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Diploma in Tourism Management

 

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Diploma in Hotel & Catering Management

 

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Bakery & Pastry Arts

 

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Barista Course (new)

This course is designed for those who are truly passionate about great coffee and eagerly want to understand the Barista skills. First, the participants need to understand how coffee is cultivated, harvested and processed; to identify different roasting profiles as well as best practices in buying, storing and grinding coffee. Then, the participants will start […]

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Chef Training (SKM)

This program is aimed to help students to improve their credibility and knowledge within hotel industry especially in food service. Students will be trained to skillfully prepare different types of appetizers, main courses, desserts and handling catering activities etc. By acquiring the JPK certificate, job and career development prospects can be enhanced as you will […]

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OUR GRADUATES

Coming soon!

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